Chef’s Special Dinners 2020
Y Talbot invites you to join our popular series of special dinners in 2020 to showcase the best of local produce from West Wales.
We are privileged to be able to source top quality beef, lamb, fish and cheese from the area and to have a Head Chef, Dafydd Watkin, who can cook these ingredients to perfection.
Dates for 2020 are:
Saturday March 21st
Saturday June 13th Welsh Seafish
Saturday September 19th Cardigan Bay Shellfish
Saturday November 14th
Book early to avoid disappointment!